0161 439 4163
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PROVENANCE | QUALITY | INNOVATION
Succulent aged steaks from Fillet to Ribeye, Tomahawk to T-Bone and more.
Tender, tasty traditional cuts. Topside, Silverside, or something more special; a rib or sirloin of beef.
Lean steak or more traditional slow cook cuts, lean and extra lean steak mince.
Flat iron steaks and brilliant burgers, perfect for sizzling on your BBQ.
Tender veal escalopes, or other cuts available on request.
Rich beef liver.
Beef truffles, wellingtons, pinwheels, florettes, curries, stir fries, casseroles and more.
BEEF
Steak
Beef Roasting Joints
Minced / Diced Beef
Veal
Beef Offal
LAMB
Lamb Chops
Lamb Roasting Joints
Rack of Lamb
Minced / Diced Lamb
Lamb Offal
SAUSAGES
Sausages
Lorne Sausage
Montgomery Specials
PORK
Steaks & Chops
Pork Roasting Joints
Pork Ribs
Minced / Diced Pork
Bacon & Gammon
Pork Offal
POULTRY
Chicken
Duck
Turkey
Seasonal Poultry
GAME
Game Birds
Venison
Wild Boar
BBQ
Burgers
Kebabs
Marinated Chicken
Flat Iron Steaks
BBQ Packs
DELI
Cooked & Cured Meats
Homemade Pâtés
Homemade Quiches
Homemade Pies
Homemade Fruit Pies
Sausage Rolls
Black / White Pudding
Haggis
Free Range Eggs
GOURMET
Crowns
Truffles
Melts
Kievs
Beef Wellingtons
Pinwheels
Florettes
Skewers
Curries
Stir Fries
Casseroles & Hot PotsMarinated Meats
FISH
Salmon Fillets
Seabass Fillets
Tuna Steaks
Cod Fillets
SLOW COOKED
ABOUT US
Provenance
Quality
Innovation
History
CONTACT US
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